

This documentary delves into the growing popularity of veganism, the drawbacks of forgoing animal products, and responsible approaches to the diet.
Director: Bernhard Hain
Narrator

Self - Dietician

Self - Dietician

Self - Distance Runner
Self

Self - Award-winning Vegan Chef

Self - Food Scientist

Self - Food Trends Researcher
Self - Chairman, Austrian Institute of Nutritional Sciences

Self - Professor of Special Human Nutrition